The perspectives have changed in a revolutionary top design bottle which, when tilted by 68,2 degrees, becomes a decanter and enables an excellent oxygenation of the wine. From cabernet and Lambrusco grapes, DECANTA is a still red wine obtained with extraordinarily modern characteristics: 13% vol., it has a great fruity bouquet and a perfect balance between body and final mellowness. It is perfect not only for the Mediterranean cuisine but it is also a versatile wine, excellent when accompanying meat dishes and salami and cold pork meats from all over the world. The wine is made by Italian winery CECI not so far from Parma. Just watch the video presentation here and follow the link after for more information.
